Honey Mustard Dressing Recipe
If you love a sweet and tangy flavor, this honey mustard dressing is your go-to. With just three ingredients, it's the simplest way to create a dressing that's both sweet and tangy with a creamy texture. It pairs beautifully with both green salads and roasted vegetables or even as a dip for chicken tenders.
➡ Ingredients:
1/4 cup Dijon mustard
1/4 cup honey
1/4 cup olive oil
1 tbsp apple cider vinegar
Salt and pepper to taste
➡ Instructions:
1. In a bowl, whisk together the Dijon mustard, honey, and olive oil.
2. Add the apple cider vinegar, and whisk until the dressing is smooth.
3. Season with salt and pepper to taste.
4. Serve over your salad or store in a jar for later use.
➡ Tips & Swaps:
Swap Idea: Use maple syrup instead of honey for a different sweetness.
For Extra Flavor: Add a pinch of garlic powder or lemon juice to brighten up the flavor.
For a Thicker Dressing: Add a tablespoon of mayonnaise or Greek yogurt to thicken the consistency.
